Home > Recipe Exploration > Recipe Exploration: Coffee Crusted Steak

Recipe Exploration: Coffee Crusted Steak

This recipe is so easy to do!

Name: Coffee Crusted Steak
By: Renee via kevinandamanda.com

Prep Time: 5 minutes
Cook Time: 12 minutes

Servings: 2

Ingredients:

  • 2 (8 oz) ribeye steaks
  • kosher salt, to taste
  • freshly ground black pepper, to taste
  • ground coffee (hazelnut)
  • 1/2 tbsp olive oil
  • 1/2 tbsp butter


Directions:

  1. Season steaks with salt & pepper, then cover with ground coffee.
  2. Heat a heavy-bottomed skillet over medium heat, and add the butter and olive oil, and heat until the butter is just browned.
  3. Cook steaks for 3 mins on each side. Let rest on a plate covered with foil for 5-10 mins before serving. Enjoy!


Notes:

http://www.kevinandamanda.com/recipes/dinner/coffee-crusted-steak.html

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Categories: Recipe Exploration Tags: , , , ,
  1. No comments yet.
  1. February 20, 2012 at 9:26 pm

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